U.S. Marine Corps photo by Lance Cpl. Loriann Dauscher/Released 230801-M-GV552-1030.JPG
Aug 7, 2023
James Johnson, a chef with Sodexo, poses for a photo during the Chef of the Quarter Culinary Competition on Marine Corps Base Camp Lejeune, Aug. 1, 2023. Various teams made of Marines and civilians based in North Carolina competed in culinary arts to showcase their skills and boost camaraderie within the food service community. (U.S. Marine Corps photo by Lance Cpl. Loriann Dauscher)
CAMERA
Canon EOS R5
LENS
EF16-35mm f/2.8L USM
APERTURE
5
SHUTTERSPEED
1/250
ISO
250
No camera details available.
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