Luis Minguela, Naval Hospital Camp Lejeune shuttle service motor vehicle operator, prepares to pick up patients at the hospital on Marine Corps Base Camp Lejeune July 19. Minguela retired from the Marine Corps after 21 years as a gunnery sergeant, working as a motor pool chief. He continues to serve other veterans by providing a vital service for NHCL by shuttling hospital goers to and from the parking lot. (U.S. Marine Corps photo by Cpl. Mark Watola /Released) - Luis Minguela, Naval Hospital Camp Lejeune shuttle service motor vehicle operator, prepares to pick up patients at the hospital on Marine Corps Base Camp Lejeune July 19. Minguela retired from the Marine Corps after 21 years as a gunnery sergeant, working as a motor pool chief. He continues to serve other veterans by providing a vital service for NHCL by shuttling hospital goers to and from the parking lot. (U.S. Marine Corps photo by Cpl. Mark Watola /Released)
Robert Roberts, Marine Corps veteran and Incubator Farm Program graduate, checks peppers at the incubator farm located on Richlands Highway in Jacksonville July 18. Veterans who stay local and farm, continue to support Marine Corps by providing the base community access to fresh produce through Marine Corps Base Camp Lejeune’s farmer’s market. (U.S. Marine Corps photo by Cpl. Mark Watola /Released) - Robert Roberts, Marine Corps veteran and Incubator Farm Program graduate, checks peppers at the incubator farm located on Richlands Highway in Jacksonville July 18. Veterans who stay local and farm, continue to support Marine Corps by providing the base community access to fresh produce through Marine Corps Base Camp Lejeune’s farmer’s market. (U.S. Marine Corps photo by Cpl. Mark Watola /Released)